daily specials:
drew's tasting menu:
appetizer: unflaming, whiskey-soaked inari
soup: whipped rice congee
entree: seared duck breast (from a young, but fed-up bird)
dessert: fresh asian fruit salad with bitter melon-lemon dressing

Wednesday, December 10, 2003

So, I having been told that I was a perfectionist today, I rebutted, "No.. I'm much more of a correctionist."

And this I think will be the title of a novel or a mini-comic strip. Though it's riffing too much off of the Whitehead and the Coelho.