daily specials:
drew's tasting menu:
appetizer: unflaming, whiskey-soaked inari
soup: whipped rice congee
entree: seared duck breast (from a young, but fed-up bird)
dessert: fresh asian fruit salad with bitter melon-lemon dressing

Monday, October 03, 2005

So somebody had the brilliant idea that somehow it would right to have a school day today followed by two holidays in a row, which is not very good, but things went okay today, even though I felt thoroughly half-assed all throughout. I can't wait to finally close this project, as it's taken too long and now is just in the draggy part.

So it looks like there will be a new teacher's contract, with retro-payraises in the backing, though of course this isn't why I'm here in the first place. It would be easy to make far more just a little further out in the burbs. But there's time enough for that, come retirement time.