daily specials:
drew's tasting menu:
appetizer: unflaming, whiskey-soaked inari
soup: whipped rice congee
entree: seared duck breast (from a young, but fed-up bird)
dessert: fresh asian fruit salad with bitter melon-lemon dressing

Tuesday, February 07, 2006

So I had to break up a fight today, which was probably due to how I dropped my kamae in that first period of that class on this day this year. So the rest of the day i was fully of fury, and the students were somewhat unsympathetic. So tired now.