daily specials:
drew's tasting menu:
appetizer: unflaming, whiskey-soaked inari
soup: whipped rice congee
entree: seared duck breast (from a young, but fed-up bird)
dessert: fresh asian fruit salad with bitter melon-lemon dressing

Friday, December 12, 2003

So it's been a drunken evening already of misdirection, where I've been unwittingly rerouted several times by oversleeping my stops, though this let me actually get comics and sleep off some of the boozery. But I'm glad I have a warm bed now to retire to.