daily specials:
drew's tasting menu:
appetizer: unflaming, whiskey-soaked inari
soup: whipped rice congee
entree: seared duck breast (from a young, but fed-up bird)
dessert: fresh asian fruit salad with bitter melon-lemon dressing

Thursday, July 21, 2005

So I have a new addiction, which is not even the Daeng Na Bangus at Krystal's, although that's pretty great too, but rather I've finally discovered Geometer's Sketchpad, which is great, mind-blowing dynamic fun, the sort of thing which I wish I had had as a kid. It might well really change everything that I do next year.

Or I'll get lazy and never implement it.