daily specials:
drew's tasting menu:
appetizer: unflaming, whiskey-soaked inari
soup: whipped rice congee
entree: seared duck breast (from a young, but fed-up bird)
dessert: fresh asian fruit salad with bitter melon-lemon dressing

Monday, March 27, 2006

So these days especially it's not a good sign when it's been a week on this, and I haven't even posted on my kendoblog in about as long. With conferences Thursday night, a mysterious neckal injury which incapacitated me, a fever all weekend, andyet more shenanigans today with the N/W running never/whenever, it's a miracle I'm still conscious. It's just been a bad bad week. Luckily, Wifey has taken care of me. Otherwise, I shudder to think.