daily specials:
drew's tasting menu:
appetizer: unflaming, whiskey-soaked inari
soup: whipped rice congee
entree: seared duck breast (from a young, but fed-up bird)
dessert: fresh asian fruit salad with bitter melon-lemon dressing

Thursday, December 25, 2003

So I woke up today to a nightmare (students on a field trip chasing each other, romantically, through traffic), and an empty bed, Joephet having left early for some reason for his gramma's, and me left alone again on Christmas. Well, that's not quite accurate... a year ago... well, let's not talk about a year ago... hehehehe. But I need to finish this interview project today, and I ought to work out and do some cardio for once, again. This house also needs some cleaning, I suppose. But it's nice to feel fully refreshed, for once.